The term phytase comprises several different classes of enzymes.
نویسندگان
چکیده
This minireview on phytases’ classification is dedicated to honor Professor I.C. Gunsalus, a great mentor to one of us. Several of the research findings from our laboratory had reached his office in the form of manuscripts as editor of Biochemical Biophysical Research Communications. Professor Gunsalus supported our work by encouraging us to publish in a timely fashion. He leaves a legacy of outstanding research and a willingness to encourage others to conduct innovative work. We thank him for encouraging us to push the boundary of phytase research over the last decade.
منابع مشابه
Effect of Calcium and Phosphorus Levels (With and Without Phytase Enzymes) on Liver Enzymes and Blood Parameters in Arian Broiler Chickens
An experiment was done for studying different levels of Ca & P (with and without Phytaze enzyme) on liver enzymes and blood parameters in Arian broiler chickens. Two hundred eighty eight broiler chicken were used in a completely randomized design with 6 treatments and 4 replicates with 12 chickens in each floor pen. Broiler chickens were fed with different levels of Ca and P (with or withou...
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BACKGROUND: Phosphorous is one of the expensive nutrients in poultry feed. Therefore, improving the bioavailability of this nutrient in feed ingredients could be effective for lowering the cost of feed. OBJECTIVE: This study was performed to evaluate the effect of pre-treatment of feed ingredients by commercial enzymes and different levels of pH on releasing of phosphorus from phytate under in ...
متن کاملEfficacy of Phytase Preparations to Improve P Availability in Young Turkeys
Phytate phosphorus of plant ingredients is not substantially available to poultry because of the lack of endogenous phytase enzymes in their gastrointestinal tract. There are substantial differences among broilers, turkeys, and ducks in terms of plant P utilization. We studied whether the availability of P is different for two Phytase enzymes in turkeys. Finase and a New Phytase product develop...
متن کاملResponse of Broiler Chickens to Triticale-Based Diets Supplemented with Microbial Enzymes (1. Growth and Intestinal Function)
A total of 384 day-old male Ross 308 broiler chicks were allocated to 8 dietary treatments to examine the influence of supplementation with xylanase and phytase, individually or in combination, in diets based on two new cultivars of triticale (Bogong and Canobolas). The inclusion of phytase alone in either Bogong or Canobolas diets increased (P < 0.01) feed intake and body weight; however, the ...
متن کاملBroiler Performance in Response to Phytate and Supplemented Phytase
Phosphorus (P) is a macro mineral in broiler nutrition. In growing broilers, besides its requirement for proper bone development, it is also involved in almost all metabolic processes. Poor P availability results in decreased productivity and poor health status.Phosphorus availability from plant derived feeds is affected by an anti-nutritional factor “phytate”, which forms a variety of insolubl...
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ورودعنوان ژورنال:
- Biochemical and biophysical research communications
دوره 312 1 شماره
صفحات -
تاریخ انتشار 2003